Wet chemical fire extinguishers are specifically designed for Class F fires involving cooking oils and fats in commercial kitchens and food preparation areas.
Wet chemical fire extinguishers use potassium acetate solution that creates a soap-like foam when it contacts burning cooking oil. This process, called saponification, cools the oil and creates a barrier that prevents re-ignition.
Professional advantage ensuring superior performance and reliability.
Professional advantage ensuring superior performance and reliability.
Professional advantage ensuring superior performance and reliability.
Professional advantage ensuring superior performance and reliability.
Professional advantage ensuring superior performance and reliability.
Get expert consultation and professional installation of Wet Chemical Extinguisher for your facility.
Need Immediate Assistance?